Eric Kayser Artisan w Daerah Khusus Ibukota Jakarta

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komentarze 5

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  Hera Zahara

  :: 30 May 2018 13:28:04

  Very perfect place, i love to spend quality time with my sons here....

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  Andre S

  :: 28 January 2018 19:34:30

  Fancy place, fancy prices, fancy presentation, not so fancy tasting food and drinks. Had the moccachino and it was served lukewarm... I know they used cold milk with it for sure. Then had the parmesan cheese wheel pasta, looks good, preparation was fancy... but it was served cold... The cheese and sauce congealed already as it arrived on my table. Not recommended... Can't think of anything to recommend here, the music was too loud, which leads to people talking loudly which leads to a noisy place. There are candles on the table, does that help?

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  Nuradi Hidayat

  :: 17 December 2017 14:13:45

  This is for Erik Kayser at Gandaria City Mall. Everything was good until the order of my kid did not come until I warned them about it twice. And yet the food never came. Finally after long time, the waitress came to me and the food still need 3 minutes. Then I decided to cancel the order and asked for a check. It was really dissappointing. For note the restaurant was not full at the time of my order.

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  Mardi Wu

  :: 01 December 2017 13:28:49

  Been there 3 times, the latest one is quite dissapointed. The barramundi is a bit fishy. However, the previous visit is better. Hope they can maintain the consistency. The place looks a bit oldish.

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  Bobby Sumarkho

  :: 19 September 2017 09:35:51

  Not just pâtisserie, also serve savory dishes good for light lunch or dinner. Nice cozy place. Good service and helpful staffs.